THE SMART TRICK OF CRABS FROZEN COOK THAT NO ONE IS DISCUSSING

I live in Virginia and We now have Chesapeake Blue Crabs all summertime. My grandmother taught me the best way to protect picked meat in milk and freeze it to make sure that it stays “fresh” all Wintertime. You simply ought to set the meat inside of a freezer bag and canopy it with normal milk. Then you can freeze it. It retains it from getting